Saturday, September 25, 2010

Enjoy a “local experience” with renowned Chef, Restaurateur and Author Tom Schaudel for an afternoon of food, wine and excerpts from his book, “Playing with Fire”, Whining and Dining on the Gold Coast. Chef Schaudel, a devotee of the local bounty at his fingertips, will give a cooking demo while you enjoy Borghese’s Award-Winning wines. Chef Schaudel’s will also be available to sign his book.

For more information: www.castellodiborghese.com