Harvest Dinner at JEWEL Restaurant

First Annual Harvest Dinner

Saturday, November 17, 2012 at 7 pm in The Pool Room 

Celebrate the phenomenal 2012 North Fork growing season with us!

Enjoy six of Long Island's finest wines matched with a local, multi-course menu designed by Chefs Michael Ross and Tom Schaudel.

Meet and Greet with the Chefs and Winemakers at 7 pm.

Sparkling Pointe "Seduction" 2001


Dinner is served at 8 pm.

Satur Farms Roasted Cauliflower Flan/Golden Raisins/Capers

Paumanok Sauvignon Blanc 2011

Spice Seared Yellow Fin Tuna/Figs/Tomatoes/Mushrooms

McCall Pinot Noir "Reserve" 2007


Penne Rigate/Blue Claw Crab/8-Hour Tomatoes/Basil

Waters Crest "Grand Vintage" Cabernet Franc 2007


Crescent Farms Duck Breast/Duck Sausage-Blueberry Risotto/Licorice

Roanoke "Blend One" 2007


Roasted Filet Mignon/Bacon-Scallion Smashed Potato/Satur Farms Baby Carrots/Mushroom-Black Pepper Glaze

Jamesport Petite Verdot 2007


Harvest Cake/Grapes/Rosemary/Honey Sweetened Goat Cheese Custard


$115.00 per person plus tax & gratuity.

Call 631.755.5777 for reservations.

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Located in Rubie's Corporate Plaza at 400 Broadhollow Road, Melville