Roanoke Vineyards Wine Brunch at Jedediah Hawkins Inn
Our good friend Lia Fallon has a new location! We are celebrating with a Roanoke Vineyards Wine Brunch @ Jedidiah Hawkins. Enjoy an afternoon of fine food and Roanoke wines with Rich and Soraya Pisacano. This event will feature some unreleased gems, as well as several classics from the wine library. Gabby will be there in a tie, but you can be casual.

  • April 14th, 2013

  • 2 pm in the Solarium @ Jedediah Hawkins Inn, 400 S. Jamesport, NY 11901

  • Reservations required & can be secured by calling the Vineyard at 631.727.4161

  •  $60.person


Here is a peak at the menu:

 

Meet and Greet


Chefs Selection


Passed Hors D’oeuvres


2008 Wölffer Estate Brut-Blanc De Blanc


First


Spinach Cavatelli


Gorgonzola cream, glazed nuts


2011 The Wild! a stainless steel Chardonnay


Second


Duck Spring Roll


Napa cabbage, enoki mushrooms, Thai basil,


spicy apricot barbecue


2010 Marco Tulio, a Cabernet Franc blend


Third


Spring Ragout


Wild mushrooms, white beans,


crumbed poached farm egg


2009 Cabernet Franc


 

Dessert


Lavender Tea Biscuit


Honey torched plums, sabayon


2012 DeRosa, new rosé release 


Jedediah Hawkins Executive Chef: Lia Fallon


Roanoke Vineyards Sommelier: Robin McCarthy

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