Roanoke Vineyards Wine Brunch at Jedediah Hawkins Inn
Our good friend Lia Fallon has a new location! We are celebrating with a Roanoke Vineyards Wine Brunch @ Jedidiah Hawkins. Enjoy an afternoon of fine food and Roanoke wines with Rich and Soraya Pisacano. This event will feature some unreleased gems, as well as several classics from the wine library. Gabby will be there in a tie, but you can be casual.

  • April 14th, 2013

  • 2 pm in the Solarium @ Jedediah Hawkins Inn, 400 S. Jamesport, NY 11901

  • Reservations required & can be secured by calling the Vineyard at 631.727.4161

  •  $60.person

Here is a peak at the menu:


Meet and Greet

Chefs Selection

Passed Hors D’oeuvres

2008 Wölffer Estate Brut-Blanc De Blanc


Spinach Cavatelli

Gorgonzola cream, glazed nuts

2011 The Wild! a stainless steel Chardonnay


Duck Spring Roll

Napa cabbage, enoki mushrooms, Thai basil,

spicy apricot barbecue

2010 Marco Tulio, a Cabernet Franc blend


Spring Ragout

Wild mushrooms, white beans,

crumbed poached farm egg

2009 Cabernet Franc



Lavender Tea Biscuit

Honey torched plums, sabayon

2012 DeRosa, new rosé release 

Jedediah Hawkins Executive Chef: Lia Fallon

Roanoke Vineyards Sommelier: Robin McCarthy